𝐓𝐡𝐞 𝐏𝐫𝐞𝐛𝐢𝐨𝐭𝐢𝐜 𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬 𝐌𝐚𝐫𝐤𝐞𝐭: 𝐀 𝐆𝐫𝐨𝐰𝐢𝐧𝐠 𝐈𝐧𝐝𝐮𝐬𝐭𝐫𝐲 𝐅𝐮𝐞𝐥𝐞𝐝 𝐛𝐲 𝐇𝐞𝐚𝐥𝐭𝐡 𝐀𝐰𝐚𝐫𝐞𝐧𝐞𝐬𝐬

𝐃𝐨𝐰𝐧𝐥𝐨𝐚𝐝 𝐏𝐃𝐅 𝐛𝐫𝐨𝐜𝐡𝐮𝐫𝐞 𝐭𝐨 𝐥𝐞𝐚𝐫𝐧 𝐦𝐨𝐫𝐞@ https://www.marketsandmarkets.com/pdfdownloadNew.asp?id=219677001

The #prebiotic ingredients market is booming! It’s projected to reach a staggering USD 10.9 billion by 2027, with a CAGR of 11.7%.

This growth is fueled by factors like a growing global population, the use of prebiotics in hashtag#nutraceuticals, and increased awareness of their health benefits. In our latest article, we explore the prebiotic market, its segments, applications, and key players.

𝐔𝐧𝐝𝐞𝐫𝐬𝐭𝐚𝐧𝐝𝐢𝐧𝐠 𝐭𝐡𝐞 𝐝𝐨𝐦𝐢𝐧𝐚𝐧𝐭 𝐬𝐮𝐛𝐬𝐞𝐠𝐦𝐞𝐧𝐭: 𝐈𝐧𝐮𝐥𝐢𝐧

Inulin holds the largest market share in the prebiotic ingredients market. It’s a soluble fiber derived from sources like chicory root, artichokes, banana, and more. When consumed, inulin forms a gelatinous substance in the stomach, slowing digestion, increasing fullness, and reducing cholesterol levels. For those with healthy digestion, a daily intake of 5g to 10g of inulin is recommended, with a safe range of 10g to 15g per day.

𝐀𝐩𝐩𝐥𝐢𝐜𝐚𝐭𝐢𝐨𝐧 𝐢𝐧 𝐭𝐡𝐞 𝐅𝐨𝐨𝐝 & 𝐁𝐞𝐯𝐞𝐫𝐚𝐠𝐞 𝐈𝐧𝐝𝐮𝐬𝐭𝐫𝐲

Prebiotic ingredients have significant potential in the food & beverage industry. They are being used in dairy products, bakery items, cereals, meat products, sports drinks, and more. Inulin and fructooligosaccharides (FOS) are commonly found in low-fat dairy and bakery products, enhancing taste, texture, and providing health benefits.

Oligofructose serves as a sugar replacer in bread making, enabling the production of gluten-free products with added health benefits. Prebiotics also find applications in convenience foods, functional foods, and infant foods, offering reduced calories and sugar content, improved digestive health, and overall well-being.

𝐄𝐱𝐩𝐥𝐨𝐫𝐢𝐧𝐠 𝐏𝐫𝐞𝐛𝐢𝐨𝐭𝐢𝐜 𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬’ 𝐒𝐨𝐮𝐫𝐜𝐞𝐬

Roots, such as chicory, jicama, Jerusalem artichoke, black salsify, Andean yacon, and burdock, are the primary sources of prebiotic ingredients. Raw chicory root, in particular, contains the highest amount of prebiotic fiber, specifically inulin. Chicory roots have also been associated with various health benefits, including the treatment of pulmonary diseases and even serving as a coffee substitute.

𝐋𝐞𝐚𝐝𝐢𝐧𝐠 𝐩𝐥𝐚𝐲𝐞𝐫𝐬 in the prebiotic ingredients market include Beneo, ADM, DuPont, Friesland Campina, Ingredion, and more. These industry giants have adopted strategies like new product launches and expansions to strengthen their presence across regions and segments.