Market News
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HTF MI introduce new research on Dry Cooking Sauces (Seasonings, Dressings and Sauces) covering micro level of analysis by competitors and key business segments. The Dry Cooking Sauces (Seasonings, Dressings and Sauces) explores comprehensive study on various segments like opportunities, size, development, innovation, sales and overall growth…
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“Sales of frozen, fresh, and shelf-stable seafood in the United States returned to 2020 levels in October, but growth has been hampered by supply-chain issues, according to new data and insight provided to SeafoodSource.”
seafoodsource.com
Seafood retailing "remains in flux" as supply-chain woes hamper sales
Sales of frozen, fresh, and shelf-stable seafood returned to 2020 levels in October, but growth has been hampered by supply chain issues.
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Top-ranking ministers from the Asia Pacific Economic Co-operation (APEC) have underlined that food supply chains and open trade in the region are crucial to boosting economic revival post-pandemic – but huge challenges persist around tariffs, protectionist policies and simmering tensions between major nations
Source:…
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“Del Monte Foods has announced what it said is the industry’s first canned vegetable product to be certified by the Upcycled Food Association under its new upcycled certification program.”
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A pan-European study shows ‘booming’ interest in plant-based products. But barriers to consumption remain with improved health and taste alongside availability and affordability coming out as flexitarian consumers’ top asks.
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“There is an agricultural approach that can help maintain production of certain fruits in the face of climate change – all without destroying an inch of the planet.”
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“With rising infection numbers across the continent, Europe’s bars, restaurants and hotels could be facing another challenging winter of uncertainty, writes Ulrich Adam, Director General of spiritsEUROPE.”
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Cooking Oils and Fats Market Size, Growth (2021-2028) | Top Companies – Wilmar International, Unilever, ConAgra Foods, Bunge, ABF, ADM, Ajinomoto, United Plantations, Cargill, CHS
Source : http://energysiren.co.ke/2021/11/16/cooking-oils-and-fats-market-size-growth-and-outlook-2028/
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Carrying out several non-destructive quality control operations at any one time during production can optimise the production process and prevent non-conformities, which ensures complete product quality.
Source : https://www.foodbev.com/news/robo-qcs-an-innovative-in-line-automatic-system/
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Latvian dairy products manufacturer Food Union has unveiled a new range of ice cream flavours under its Ekselence brand.
Source : https://www.foodbev.com/news/food-unions-ekselence-unveils-new-range-of-ice-cream-flavours/
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