Unilever's plant-based brand The Vegetarian Butcher has rolled out six new meat alternative products for foodservice businesses in China.

That’s a problem for the climate. But the solution can’t be to tell people to stop eating meat.

In this week's beef and dairy digest, read about Spain's meat sector and China's changes to its feed guidelines.

China’s quarter 1 pork output jumps 32% - the highest in two years