• The Complete PDF Guide to Bakery Products

      Baking is referred to be as the oldest form of cooking. Baking is the transformation of dough that is made of flour, milk, and other ingredients such as egg, sugar, fats, and other additives in food with unique taste and odor. Bakery products include muffins, pastries, pies, rolls, cookies, and bread which are prepared from flour or meal derived from some form of grain. Cheesecakes and brownies are one of the most popular and widely produced bakery products. Bread, which is an everyday staple since prehistoric times, provides various nutrients to the human body. Advancements in flavor and texture of bakery products are boosting the bakery products market globally

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      Priya Arora and Ganesh Sawantphule
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