Cargill announced it has completed a 16-month, $13 million expansion of its cocoa processing facility in Tema, Ghana, an initiative that increased the plant’s grind capability by 20% and bolstered its annual production capacity to 90,000 tonnes. With the expansion the plant becomes the largest cocoa processing facility in Ghana.

Source : https://www.foodbusinessnews.net/articles/20159-cargill-completes-cocoa-processing-plant-expansion-in-ghana

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Cargill completes cocoa processing plant expansion in Ghana

Plant’s grind capacity increases by 20%.