uFoodinExpo: Pioneering the Future of Hybrid Food Sourcing in Europe
uFoodin, a global leader in the B2B Food & Beverage marketplace, is excited to announce the upcoming uFoodinExpo: European Retail & Hospitality Food Sourcing Event.
uFoodin, a global leader in the B2B Food & Beverage marketplace, is excited to announce the upcoming uFoodinExpo: European Retail & Hospitality Food Sourcing Event.
As the global food and beverage industry adapts to increasing environmental concerns, sustainable packaging is becoming one of the most critical trends for businesses, especially
The Localization of Global Flavors in Bakery Products: A Strategic Opportunity for European B2B Suppliers In the rapidly evolving global food industry, the bakery sector
Qwell is delighted to announce the launch of French production of Qwell, their revolutionary range of collagen drinks, enriched with essential vitamins and nutrients. This
uFoodin is very pleased to announce that the Qwell brand from Welldrinks has just opened its B2B E-store on the uFoodin B2B Marketplace. This innovative
Since 2022 January 1st, the Decree 248 came into effect, which requires manufacturers, processors, and storage facilities of Food & Beverage products exported to China
Here is a comparison table 🏆 between uFoodin B2B Marketplace and a traditional Marketplace in the Food and Beverage Industry. You would like to see a
The digital integration and online sales in B2B business become more than necessary. Especially in the Food and Beverage industry, the traditional distribution channels are
Wine is a highly coveted alcoholic beverage. It is even present in the French tourism sector with the presence of wine tourism on the territory.
Overview of social networks Since the launch of Facebook in 2006, social networks have become an important part of consumers’ daily lives. Companies in all
uFoodin B2B Marketplace is your solution to grow your business online in the Food and Beverage Industry. uFoodin count today more than 4500 companies connected on
3 strategies to bloom your F&B business after the COVID-19 pandemic The COVID-19 pandemic proved how fragile each aspect of our lives is, and the
3 Must-See Pieces of Advice for Non-Vegan Food Producers The F&B community knows it very well. Veganism isn’t a mere rising trend whose popularity will
Stay tuned for the 4 best strategies to do so! Food Safety is a widely discussed topic in the Food and Beverage community, and it
Food and Beverage Industry: The Impact of the Russia-Ukraine War Stay tuned for the 3 measures you should take to maintain your business stability. The
The Dairy Industry and Its Ambitious Towards Sustainability It is no surprise that environmental sustainability gains momentum year after year and is slowly but
There was a problem reporting this post.
Please confirm you want to block this member.
You will no longer be able to:
Please note: This action will also remove this member from your connections and send a report to the site admin. Please allow a few minutes for this process to complete.