“After 5 years, FDA codifies salt reduction targets

These targets will help reduce average sodium consumption from 3,400 mg per day to 3,000 mg a day”

Source : https://www.fooddive.com/news/after-5-years-fda-codifies-salt-reduction-targets/608129/

With a growing preference from consumers for sustainable and healthier foods, there’s never been a larger range of plant-based products available in the food and beverage market before.

Source : https://www.foodbev.com/news/world-plant-based-awards/

Irish dairy cooperative Ornua has acquired US cheese solutions business Whitehall Specialties from private equity firm Mason Wells.

The acquisition is expected to strengthen the position of Ornua’s US ingredients division – Ornua Ingredients North America (OINA) – in the country’s cheese ingredients market.

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Norwegian packaging manufacturer Elopak has announced its acquisition of packaging solutions company Naturepak Beverage Packaging Co.

Naturepak Beverage is a distributor of fresh liquid carton and packaging systems in the Middle East and Northern Africa region with local production facilities in Morocco and Saudi Arabia.

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Asian food and beverage company Yeo Hiap Seng (Yeo’s) has announced its investment of MYR 20 million ($4.8 million) in a high-speed combi production and filling line in Malaysia.

With the investment, Yeo’s is aiming to meet demand, provide better customer service and offer more job opportunities.

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